Bluebird Hill Cellars

In our last blog, back in September, we talked about getting ready for harvest. The beautiful summer weather continued into...

It’s been said that you cannot cut wood effectively if all you do is cut wood, there needs to be some time sitting back and sharpening...

Well.... not exactly ‘frightful’, as the song goes, but after getting home a week ago yesterday from the Newport Seafood and Wine...

After months and months of waiting, the harvest exploded into action at Bluebird Hill on September 22 as a crew of eager pickers set out...

We feel like we say this with nearly every blog post, but just cannot believe it is already two months since our last post. We are on...

Vineyard: After bud break seven weeks ago, we’ve had a pretty moderate season thus far, not too hot and not too cold! Granted, all of...

Saturday, April 21 appeared to be our official bud break day at Bluebird Hill Vineyard. After weeks of variable weather: ...

We’ve been trying to deliver our blog posts on a monthly basis, but things have gotten set aside over the winter and now, here in...

Of course, our title this month is a shameless takeoff on The Bard of Avon’s masterpiece. But, the intent is more pure – here we are,...